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Lotus Gluten Flour is made from wheat, giving it around twice the gluten strength of normal flour. High in protein and low in carbohydrates, it is used to bake lighter breads and increase elasticity in baking. Perfect for creating seitan for your roasts and meals!

(100000010648)

SKU 100000010648
Brand Lotus
Shipping Weight 0.5200kg
Shipping Width 0.070m
Shipping Height 0.240m
Shipping Length 0.157m
Shipping Cubic 0.002638000m3

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